Vanilla ice cream with maple syrup and crispy thick-cut bacon. —Carol Feldmann, Sheboygan Falls, Wisconsin

Vanilla Ice Cream with Maple Syrup and Bacon

Vanilla Ice Cream with Maple Syrup and Bacon
Prep Time
5 min
Yield
1 serving
Ingredients
- 2 scoops vanilla ice cream
- 2 tablespoons maple syrup
- 2 slices cooked bacon strips, crumbled
Directions
- Top ice cream with maple syrup and bacon.
Nutrition Facts
1 serving: 348 calories, 15g fat (7g saturated fat), 52mg cholesterol, 445mg sodium, 43g carbohydrate (38g sugars, 0 fiber), 10g protein.
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