Ham & Cheese Casseroles
I got this recipe from my mother, and I love it because it’s easy and I usually have the ingredients on hand. Because it freezes well, I can have an extra ham and cheese casserole handy for when unexpected guests show up. Everyone always likes it; there are never leftovers. —Jan Schoshke, Brookville, Kansas
Halibut Enchiladas
North meets south of the border in this dish. I roll our local Alaskan halibut into tortillas. It's one of...
Chipotle Cheese Sauce
Fans of Mexican flavor are sure to love this rich and smoky cheese sauce with a kiss of heat from...
Eight-Layer Casserole
My sister shared this original recipe with me, but I adapted it for my family's taste. I like that it's...
Ham & Cheese Pizza Snacks
“I remember having these yummy snacks as a child. They're fast and perfect as appetizers, a quick supper or even...
Light Omelet Brunch Roll
This lighter omelet brunch roll made with Eggland’s Best eggs is packed with flavor, as well as nutrition, is the...
Creamy Ranch Mac and Cheese
I came up with the recipe for this creamy and comforting macaroni and cheese with a ranch-flavored twist. My husband...
Deep-Dish Beef ‘n’ Bean Taco Pizza
My whole family enjoys this dish that tastes like a taco and looks like a deep-dish pizza. The thick tasty...
Duo Tater Bake
I made this creamy and comforting potato dish for Thanksgiving and it was a winner with my family. They said...
Special Sandwich Loaves
These satisfying sub sandwiches are a study in simplicity. Try serving the seasoned mayonnaise on the side so guests can...
Quick Focaccia Bread
Green olives complement this quick focaccia recipe for an easy pizza-like bread. With very few ingredients, it’s still packed with...
Zucchini Egg and Cheese Casserole
Whether I'm preparing a sit-down dinner at home or attending a potluck buffet, family and friends have come to expect...
Pecan Cheese Logs
Monterey Jack, Colby and cream cheese come together with seasonings to create these logs that everyone will enjoy. Roll them...
Homemade Crisp Crackers
Store-bought crackers have nothing on these cheesy crisps. Make them in advance and keep them handy in an airtight container...