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Hot Malted Chocolate

Name: Hot Malted Chocolate
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 5 servings.
Ingredients: 4 cups 2% milk; 1 cup heavy whipping cream; 1/2 cup sugar; 1 cup milk chocolate chips; 1/3 cup malted milk powder; 2 teaspoons vanilla extract

3 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

5 servings

There’s nothing better on a cold day than a steaming mug of rich hot chocolate. Malted milk powder adds a nice touch to this yummy version. —Christy Meinecke, Mansfield, Texas

Hot Malted Chocolate Recipe photo by Taste of Home

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Ingredients

4 cups 2% milk
1 cup heavy whipping cream
1/2 cup sugar
1 cup milk chocolate chips
1/3 cup malted milk powder
2 teaspoons vanilla extract

Directions

In a large saucepan, heat milk over medium heat until bubbles form around sides of pan.
Meanwhile, in a small bowl, beat cream until it begins to thicken. Add sugar; beat until soft peaks form.
Whisk chocolate chips and milk powder into milk until chocolate is melted. Remove from the heat; whisk in vanilla. Pour into mugs. Spoon whipped cream over the top.

Nutrition Facts

1 cup: 578 calories, 32g fat (18g saturated fat), 88mg cholesterol, 181mg sodium, 63g carbohydrate (57g sugars, 1g fiber), 11g protein.

Hot Malted Chocolate

Ingredients

Directions

Nutrition Facts

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