Cheers to fun mocktail recipes! Fill your glass with these herby, tart and fruity mocktail recipes.
Simple yet delicious, this mango Bellini is made with fresh mango puree and your favorite sparkling wine—I usually choose Prosecco for mine. You can easily turn it into a mocktail by using sparkling water in place of the champagne or Prosecco. —Ellen Folkman, Crystal Beach, Florida
Loaded with raspberry flavor and fizzy bubbles, this is the perfect brunch drink. It's not too tart, not too sweet—just...
Everyone can join in the toast with this light and refreshing drink. It looks just like champagne complete with bubbles!—Pam...
As a festive, non-alcoholic beverage for adults, our Test Kitchen staff came up with this pretty pink drink. It has...