Experimenting in the kitchen is fun for me. I came up with this recipe by I combining two different recipes, one for a melon ball basket and another for a sparkling beverage. —Teresa Messick, Montgomery, Alabama
Ingredients
- 2 cups sugar
- 1 cup water
- 5 fresh mint sprigs
- 1 quart fresh strawberries, halved
- 2 cups cubed honeydew
- 1-3/4 cups cubed cantaloupe
- Ginger ale or sparkling white grape juice
Directions
- In a large saucepan, combine the sugar, water and mint; bring to a boil. Reduce heat; simmer 10 minutes. Remove from the heat; allow to cool completely. Discard mint.
- Combine strawberries and melon. Just before serving, fill tall glasses with fruit and drizzle each with 1 tablespoon syrup. Add ginger ale to each glass.
Hetal Vasavada
With a background in recipe development and a passion for storytelling, Hetal creates approachable yet innovative recipes.
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