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Cranberry Pecan Upside-Down Cake

Prep: 20 min. Bake: 30 min.

10 servings
Updated: Sep. 12, 2022
At our house, cranberries are a favorite. I made this dessert for the first time in the 1990s. It started out as a pineapple upside down cake—I just changed a few things around! It keeps and travels well, so it’s perfect for taking to church dinners. And we love to share it with our son and grandchildren. —Doris Heath, Franklin, North Carolina
Cranberry Pecan Upside-Down Cake Recipe photo by Taste of Home