Winning Recipes

My shortbread squares are the ultimate go-to for cookie trays and gift-giving. The buttery caramel and toasted nuts make it...

My guests rely on me to come up with yummy starters like these crispy mushroom appetizers made for a New...

I switched up my mom’s recipe to create this tasty pita pocket variation. It’s one of our favorite grilled...

This is the best New England clam chowder recipe, ever! In the Pacific Northwest, we dig our own razor clams...

The first time I made this delightful breakfast treat for a brunch party, it was a huge hit. Now I...

This savory dressing gets amped up with apples and pecans. It cooks easily in a slow cooker, so the stove...

A quick and easy homemade salsa makes a mouthwatering addition to these fried tomatoes. The golden coating is so crispy,...

A friend gave me this recipe, and whenever I serve these tortilla pinwheel sandwiches, people ask me for the recipe,...

For years, I had trouble finding a pizza sauce my family liked, so I started making my own. The evening...

This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. It’s...

To make this sausage stuffing, I dressed up a package of stuffing mix with pork sausage, mushrooms, celery and onion....

Because I'm our town's postmaster, I can bake only in my spare time. I especially enjoy making desserts such as...

A local blueberry grower shared this recipe with me, and it's the best breakfast dish I've ever tasted. With the...

Rich and fruity, these bars let you enjoy cranberries year-round. I've made batches for all kinds of church and social...

Once I tried these rich, gooey bars, I just had to have the recipe so I could make them for...

Cook with confidence when you make the grand prize winning recipes that soared to the top of Taste of Home's...