Chocolate-Coconut Layer Bars
Total TimePrep: 20 min. + chilling
These bars tasted good, but need some adjustments for preparing them. It was extremely difficult to get them out of the pan. The bottoms stuck to the pan, and the chocolate topping cracked and crumbled when cutting. I would recommend lining the pan with parchment first, or using a low-sided sheet pan. I would also be sure to spread a thin layer of chocolate topping on the top before cutting.