Chicken and Asparagus Crepes
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Prep: 1 hour + chilling Bake: 20 min.
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12 servings
Updated: Oct. 26, 2023
The crepes used in this dish come from my mom's special recipe, and can be made ahead of time, refrigerated to assemble the next day. Cooked rotisserie chicken is a real timesaver when making this savory brunch specialty. —Mary Sloan, Brighton, Michigan
Chicken and Asparagus Crepes Recipe photo by Taste of Home