Cherry Pecan Dreams
Total TimePrep: 25 min. Bake: 10 min./batch + cooling
Makesabout 3 dozen
Delicious and easy to make. I love the pop of flavor the orange peel provides. I made them exactly as directed and got 29 cookies using my black-handled scoop from King Arthur Flour--I believe it's a 2 tablespoon scoop.
I just made these used cranberries instead of cherries. Turned out great. Will save for next Christmas!
My family really enjoyed these cookies! The only thing I did different was substitute walnuts for the pecans. Also, I didn't think the dough could hold 2 cups of white choc chips and 1 cup of dried cherries, so I halved those amounts. Cookies turned out crunchy and had a great taste. Will definitely make again!
Made these with gluten free flour and they were fabulous, it made way more than 3 dozen