Blueberry Swirl Cheesecake
Total TimePrep: 15 min. Bake: 35 min. + chilling
This is soooooo quick, simple, and easy to make! Delicious doesn’t begin to describe this cheesecake! Thank you for sharing.
Second time in 3 weeks I am making this! We are chocolate lovers. However, my 21 year old Grandson said I never make anything with fruit lol. So, I made this special for him because he loves a no bake cheesecake dip I always make. He and my husband LOVED it. I didn't change a thing! I am going to use this with different canned fruits in the future. Thanks for recipe! Be well everyone~
An easy recipe, very good besides. I used neuftachel cream cheese, added a tsp. vanilla. This would make for a quick go-to dessert. I will make this again trying a different pie filling. Blueberry was delicious!
I forgot to purchase the blueberry pie filling, but I had strawberry pie filling on hand so I used it. My husband enjoyed this dessert.
If you love cheesecake but hate the time it takes, try this recipe it is truly awesome and easy.
I got this recipe from Quick Cooking years ago. It has become a family favorite. I have used a variety of pie fillings. Delicious!
It was very simpleto make and you can also use cherry, straberry, or your own favroite pie filling. I used more blueberry filling like 1 cup insted of a half and I think that it doesn't need anymore filling on top. Then it is easier to serve if you don't have it on top too.
This recipe was very easy to assemble and was very tasty! Instead of the blueberry pie filling I used fresh blackberries (as that's what I happened to have on hand). They tasted excellent. The swirl pattern on top of the completed cheesecake was also very attractive and made it enticing for people to eat.
My first cheesecake! It was very simple and fun to make and my family loves it. I will definetly make it again. I did, however, substitute the cream cheese for neufchatel cheese to make it healthier.
Quick and Easy! I added a 1/2 tsp of lemon juice to the recipe tho! Delish!! :)