Appalachian Stack Cake with Apple-Bourbon Sauce
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Prep: 30 min. + chilling Bake:25 min. + cooling
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
8 servings
Updated: Jun. 27, 2023
My version of a completely traditional Appalachian stack cake was inspired by the way my ancestors would have made it many moons ago. All the ingredients are there: dried apples, a stiff dough, molasses and apple butter. My only flair is adding a bourbon sauce to drip over the edges and right into your heart. —Lauren May, Must Love Herbs
Appalachian Stack Cake with Apple-Bourbon Sauce Recipe photo by Kandi Zadel Photography