Din Tai Fung Chilled Cucumber Salad
My family and I are obsessed with Din Tai Fung, a famous Taiwanese restaurant in California, and its chilled cucumber...
Simits
These bread treats from my Turkish heritage are commonly eaten for breakfast. They are not boiled as regular bagels are...
Yuca Frita con Mojo
Who doesn’t love something fried? That’s how I first got turned on to yuca, and now I cook it regularly....
Chipotle Carrot Soup
This vegetarian soup packs big flavor and I love that it is made in just one pot. The cilantro and...
Sopa Ajoblanco
This white gazpacho was a staple when I was young; I remember slurping it directly from the bowl. It’s made...
Spinach and Feta Bourekas
These pastries are light and soft with a bit of crunch, and are one of my favorite appetizers for holidays....
Strawberry-Pineapple Coleslaw
Sweet fruit, a tangy coleslaw dressing and colorful crisp cabbage make a wonderful combination to share with others. I think...
Rhubarb Bruschetta
Fresh rhubarb jam is spooned over cheese-topped bruschetta for a delightful spring appetizer. Spread the goat cheese on toasted bread...
Nonni’s Fritole
My Italian grandmother was famous for her fritole and made these treats for her family and friends. Years later we...
Air-Fryer Kale Chips
Harvesttime means big bunches of kale from local farmers. These crunchy air-fryer kale chips are delicious, super healthy and easy...
Air-Fryer Zucchini Fries
Instead of french fries with my burgers and sandwiches, I love to serve these air-fryer zucchini fries. They're crispy, delicious...
Air-Fryer Plantains
Having grown up in Puerto Rico, I've had so much amazing Caribbean food, but tostones have always been a favorite...
Air-Fryer Buffalo Cauliflower
I love Buffalo wings, but sometimes I'm looking for something a little different. Enter the cauliflower! This air-fryer Buffalo cauliflower...
Air-Fryer Honey Sweet Potatoes
The flavors of sweet potatoes, cinnamon and honey are such classics. Try serving these air-fryer sweet potato cubes as a...
60 Pretty Vegetarian Pasta Recipes
These vegetarian pasta recipes will turn your plate into a canvas. From stuffed ravioli to saucy noodles, they go well...
Air-Fryer Carrots
I love roasting carrots to bring out their sweetness. I think thyme really complements the flavor of these air-fryer carrots,...
Air-Fryer Hash Browns
These air-fryer hash browns are one of my go-to sides. They come together quickly, and the air fryer gets them...
Lazy Cake
This lazy cake will fix that sweet tooth craving. The no-bake treat is made with cookie pieces stirred with hazelnut...
Air-Fryer Cinnamon Breakfast Bites
These scrumptious breakfast treats are so quick and easy to make and the air fryer gives this a crispy, sugary...
Air-Fryer Black Bean Chimichangas
These chimichangas get a little love from the air fryer, so they’re much healthier than their deep-fried counterparts. Black beans...
Air-Fried Butternut Squash Tacos
Butternut squash tossed with southwestern spices makes a wonderful base for vegetarian tacos. I'm always looking for easy and healthy...
Huckleberry Bear Claws
Beware: Bear claws may lead to bear hugs! My family can't get enough of these quick, easy pastries made from...
Air-Fryer Latkes
Hot, crispy potato latkes are such a treat, but who wants to deal with all the oil and grease? I...
Falafel
Falafel is a common street food in the Middle East. They are gluten free, crunchy on the outside, tender on...
Vegan Ranch Dressing
There are so many ways to serve this vegan ranch dressing recipe! Use it for dipping, on salads or in...
Air-Fryer Doughnuts
My sons and I love doughnuts, but in the Florida heat I rarely want to deep-fry them. I tried making...
Baba Ganoush
Baba ganoush (also spelled baba ghanoush or baba ghanouj) is a Lebanese dip made with roasted eggplant. It's typically served...
Gluten-Free Stuffing
Gluten-free eaters, rejoice! Now you can enjoy everyone's favorite Thanksgiving dish, too. This easy gluten-free stuffing has all the classic...
Banana Pudding Cake
I love to make cakes, and my family loves banana pudding. One day while brainstorming in the kitchen, I came...