Gluten-Free Recipes

It’s easy to eat GF with our library of ideas. You can find gluten-free recipes for breakfast, lunch, dinner—and most importantly, dessert!

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    Scalloped Butternut Squash

    2 reviews

    Not only is this winning recipe delicious, it has just five hardworking ingredients. I make it at least once a...


    Garlic Parmesan Smashed Potatoes

    1 review

    Potatoes are one of our favorite side dishes. These potatoes take a little effort, but you can save time by...


    Feta Peach Salad

    1 review

    This refreshing, five-ingredient side salad is a perfect way to celebrate the peach harvest. Incorporate it into your weekend brunch...


    Mother’s Day Ham

    1 review

    After one bite, my husband informed me this slow-cooker ham was the best I've ever made. I invented it because...


    Peach Bourbon Shrimp

    After a whiskey tasting in Kentucky, I decided to create this shrimp recipe. Peach bourbon whiskey has notes of caramel,...



    Best Bacon-Wrapped Shrimp

    Bacon and shrimp make a great team in this super-easy party appetizer. —Taste of Home Test Kitchen


    Honey Chipotle Vinaigrette

    We’ve all been there. It’s 7 p.m. and you’re at home with a sudden craving for Chipotle. You don’t feel...




    14 Best Gluten-Free Gift Baskets for Any Occasion

    We found the best gluten-free gift baskets for all occasions, from brunch to happy hour.


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    Nana’s Dolmades with Avgolemono Sauce

    2 reviews

    This recipe is special to me because while I was growing up, our family always had dolmades for holidays and...


    Pesto Chicken Bake

    2 reviews

    Serve this easy pesto chicken bake on busy weeknights. Browning the chicken adds more flavor and color, and it gives...


    What Is Tapioca and How Do You Cook with It?

    Versatile and naturally gluten-free, tapioca is a handy ingredient more home cooks should know about.


    Pickled Ramps

    Pickling is a fantastic way to enjoy ramps beyond their short harvest season. Serve pickled ramps with charcuterie boards, on...


    Sauteed Fiddleheads

    Two years after we moved into our new home, my cousin and his wife came by for a visit. She...

    Strawberry Banana Smoothies

    Sometimes a simple, healthy smoothie is all you need to start your day out right. This strawberry banana smoothie also...


    Pear, Apple and Celery Salad

    1 review

    This salad is incredibly fresh and bright, but uses apples and pears, making it perfect for fall and winter. The...


    Frozen Pineapple Smoothies

    This pineapple smoothie with take you to the tropics! It uses frozen pineapple and banana for a refreshingly frosty drink....


    How to Make Gluten-Free Zucchini Bread

    There's no tastier way to eat up zucchini than making a tasty quick bread!


    How to Make Gluten-Free Bechamel

    Making homemade gluten-free bechamel sounds intimidating, but it's fairly simple to make at home. (And very similar to making the...


    Dark Cherry Syrup

    Quick, easy and packed with flavor, this is a perfect condiment for cocktails, desserts, savory recipes or mixing into sparkling...


    Farmers Market Street Tacos

    I love going to my local farmer's market and seeing what fresh produce is in season that I can throw...



    Gluten-Free Pumpkin Bars

    These gluten-free bars are a perfect way to satisfy your fall food cravings. Whether you take them to a party...


    Seared Scallops with Minted Pea Puree

    I'm always in the mood for mint, whether it's in a mojito or alongside a roasted leg of lamb. As...


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    Kentucky Mule

    Bourbon lovers will love this Kentucky mule recipe. It's the same as a Moscow mule, but replaces the vodka with...