Finger Food Recipes
15 Insanely Delicious Recipes to Make With Frozen Waffles
Tired of the same old maple syrup combo? Here are some exciting recipes to make using frozen waffles.
A wafflewich is a masterpiece of textures with chewy waffles, smooth ice cream, gooey caramel syrup and crunchy pecans. This is cold storage comfort food. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
This recipe satisfied all of my cravings for breakfast when I was pregnant. I knew I was getting plenty of nutrition in each serving and it tasted great.—Penelope Wylie, San Francisco, California
Waffles packed with turkey, ham, bacon and apricot preserves have so much sweet, smoky love going on. I use frozen waffles to save time, but have at it if you want to put your waffle iron to good use. —Kelly Reynolds, Urbana, Illinois
This is a great recipe for entertaining because it's easy yet extremely impressive. No one will guess it only takes minutes to prepare. The creamy brown sugar and pecan filling between the waffles is delectable! —Jenny Flake, Newport Beach, California
What a quick and easy twist on the usual Mexican fare. This recipe is perfect for a build-your-own party for teens, and I’ve also served it as a brunch dish—to rave reviews.—Trisha Kruse, Eagle, Idaho
I made these super sandwiches for family and friends for the first time on a Fourth of July. Everyone loved the generous portions and shared their fondest memories of making and eating s'mores on campouts. —Chris Seger, Lombard, Illinois
Have breakfast for dinner! These fun, hearty and convenient waffle sandwiches make a delicious meal in no time. —Deb Williams, Peoria, Arizona
Chicken and waffles is a Southern tradition. I turned it into a sandwich with a sweet and spicy mustard sauce to give it a kick. Our testers called it “naughty and delicious” and said they could eat it all day long! —Elizabeth Dumont, Boulder, Colorado
Craving a BLT for breakfast? Try a deliciously different version that features crisp bacon and fresh tomatoes between two golden cornmeal waffles. Prepare the waffles ahead of time and reheat in the toaster for quick assembly. —Stacy Joura, Stoneboro, Pennsylvania.
I had company coming and needed a new breakfast casserole, so I made up this nutty idea using waffles. My neighbors and husband were happy taste testers. —Joan Hallford, Fort Worth, Texas
Breakfast for lunch or dinner? Why not, when the recipe's this easy! I like to serve it with some crisp, juicy sweet apples. Sometimes I add raisins and nuts to the filling of the waffle sandwich for sweetness and crunch. —Michele McHenry, Bellingham, Washington