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White Chocolate Cookies Recipe
White Chocolate Cookies Recipe photo by Taste of Home

White Chocolate Cookies Recipe

Publisher Photo
Fixing desserts is my favorite kind of cooking. I usually make these cookies for Christmas—their pale-white adds a special touch to all the reds and greens. We—my husband, our daughter (6) and I—live on a real dirt road! I'm a full-time wife and mother. Our second child's due to join us in mid-January.
TOTAL TIME: Prep: 20 min. + chilling Bake: 15 min.
MAKES:15 servings
TOTAL TIME: Prep: 20 min. + chilling Bake: 15 min.
MAKES: 15 servings

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 3/4 cup sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1-3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla extract
  • 10 ounces white chocolate, coarsely chopped
  • 1/2 cup coarsely chopped macadamia nuts, lightly toasted

Nutritional Facts

1 serving (2 each) equals 376 calories, 23 g fat (10 g saturated fat), 35 mg cholesterol, 264 mg sodium, 40 g carbohydrate, 1 g fiber, 4 g protein.

Directions

  1. In a large bowl, cream the butter, shortening and sugars until light and fluffy. Beat in egg. Beat in vanilla. Combine the flour, soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate and nuts. Cover and chill dough for 1 hour.
  2. Drop by heaping tablespoonfuls about 3 in. apart on ungreased baking sheets. Bake at 350° for 12-14 minutes or until lightly browned. Let stand a few minutes before removing cookies to a wire rack to cool. Yield: about 2-1/2 dozen cookies.
Originally published as White Chocolate Cookies in Country Woman November/December 1991, p29

Nutritional Facts

1 serving (2 each) equals 376 calories, 23 g fat (10 g saturated fat), 35 mg cholesterol, 264 mg sodium, 40 g carbohydrate, 1 g fiber, 4 g protein.

Reviews for White Chocolate Cookies

AVERAGE RATING
   (7)
RATING DISTRIBUTION
5 Star
 (3)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
 (2)
MY REVIEW
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MY REVIEW
Reviewed Dec. 23, 2013

"I have never baked or cooked a recipe from Taste of Home that I did not like.......but this one takes the cake for horrible!!!!! The cookies are flatter than a pancake!!!!!! I did everything as said, and still horrible!!!!"

MY REVIEW
Reviewed Jun. 3, 2012

"Awful! The cookies spread all over the pan and wouldn't bake normally - they were burnt on the outside and raw in the centres. I'll never make these again."

MY REVIEW
Reviewed Oct. 6, 2011

"These cookies were good. I baked them for about 10 minutes. I think I will keep looking for a better recipe."

MY REVIEW
Reviewed Dec. 24, 2010

"my family really liked these cookes. easy to make & tastes yummy"

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