Quick and Easy Clam Chowder Recipe
Quick and Easy Clam Chowder Recipe photo by Taste of Home

Quick and Easy Clam Chowder Recipe

Publisher Photo
Here's a quick chowder that's been in my family for over 30 years. I make a big pot to take to an annual party at work. It's always a hit. Served with crusty bread and a salad, it's the perfect meal for a chilly evening.
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:5 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 5 servings

Ingredients

  • 6 bacon strips, diced
  • 1/2 cup finely chopped onion
  • 2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted
  • 1-1/2 cups milk
  • 3 cans (6-1/2 ounces each) minced clams, undrained
  • 1 tablespoon lemon juice
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon pepper
  • Minced fresh parsley

Nutritional Facts

1 serving (1 cup) equals 268 calories, 20 g fat (8 g saturated fat), 39 mg cholesterol, 856 mg sodium, 14 g carbohydrate, 1 g fiber, 8 g protein.

Directions

  1. In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 1 tablespoon drippings.
  2. In the same skillet, saute onion in reserved drippings until tender. Stir in soup and milk. Add the clams, lemon juice, thyme, pepper and bacon; cook until heated through. Garnish with parsley. Yield: 5 servings.
Originally published as Clam Chowder in Country Woman March/April 2002, p33

Nutritional Facts

1 serving (1 cup) equals 268 calories, 20 g fat (8 g saturated fat), 39 mg cholesterol, 856 mg sodium, 14 g carbohydrate, 1 g fiber, 8 g protein.

Reviews for Quick and Easy Clam Chowder

AVERAGE RATING
   (5)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (2)
3 Star
 (1)
2 Star
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1 Star
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MY REVIEW
Reviewed Nov. 17, 2011

This is okay if your really in a hurry.

MY REVIEW
Reviewed Feb. 16, 2011

Very tasty. I added celery (2 stalks) to the sauteed onions. They added a nice flavor and more veggies to the meal.

MY REVIEW
Reviewed Mar. 6, 2010

It is so quick and so easy, you don't even have to wait for the potatoes to cook, great to cook after a long day at work!

MY REVIEW
Reviewed Oct. 14, 2008

Mince clams in the food processor? What a great idea!

MY REVIEW
Reviewed Jul. 9, 2008

Took the advice of the lady who minces the clams in the food processor. I can now eat clam soup. Delicious and easy !!!!

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