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Blueberry Muffins

Looking for recipes for blueberry muffins? Taste of Home has the best blueberry muffin recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Buttermilk Blueberry Muffins

Buttermilk Blueberry Muffins

Buttermilk Blueberry Muffins

These pretty golden muffins are moist, flavorful and include very little fat. Jean Howard of Hopkinton, Massachusetts shares the recipe.

Orange-Berry Yogurt Muffins

Orange-Berry Yogurt Muffins

Orange-Berry Yogurt Muffins

These are my husband's favorite muffins so I love to keep them on hand. They freeze and reheat beautifully. Just warm them in the oven for 30 seconds and you're ready to go! —Amber Cummings, Indianapolis, Indiana

Baked Blueberry Cornmeal Muffins

Baked Blueberry Cornmeal Muffins

Baked Blueberry Cornmeal Muffins

When I bring treats to the staff, I try to keep many of them healthy, which this moist muffin is. The cornmeal adds an interesting texture.—Elizabeth Bergeron, Denver, Colorado
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Blueberry Lemon Muffins

Blueberry Lemon Muffins

Blueberry Lemon Muffins

When my sister and I spent the night at our grandmother's house, we often requested these muffins for breakfast. Today, I bake them for my kids. The very aroma is a trip down memory lane.—Kris Michels Walled Lake, Michigan

Blueberry-Filled Muffins

Blueberry-Filled Muffins

Blueberry-Filled Muffins

I consider this recipe a blank canvas for different combinations of preserves and zest. The blueberry-lemon is a tried-and-true favorite, but apricot preserves and orange zest or blackberry preserves with lime zest would be fun to try. —Maria Regakis, Somerville, Massachusetts

Northwoods Muffins

Northwoods Muffins

Northwoods Muffins

Even family and friends who aren't fond of wild rice rave about these golden muffins flecked with colorful blueberries and cranberries. They're a terrific take-along treat.

Quick Blueberry Muffins

Quick Blueberry Muffins

Quick Blueberry Muffins

When you want a little something extra to serve with your main course, try these moist muffins. You'll be sure to get requests for seconds.

Blueberry-Bran Muffins

Blueberry-Bran Muffins

Blueberry-Bran Muffins

I created this recipe by trial and error. I've only had one outstanding bran muffin at a restaurant, and wanted to come up with a awesome one to make myself. These are moist, healthy, not too sweet and so tasty! Full of grains and fruits.—Nancy, Rens, Prescott, Arizona

Lemon-Streusel Blueberry Muffins

Lemon-Streusel Blueberry Muffins

Lemon-Streusel Blueberry Muffins

My family and friends really enjoy fresh muffins. My berry-packed muffin flavor combo of almond extract and cardamon is just divine. And to top it off, the sweet lemon-cinnamon scented streusel is heavenly.—Shirley Riley, Water Valley, Mississippi

Glazed Blueberry Streusel Muffins

Glazed Blueberry Streusel Muffins

Glazed Blueberry Streusel Muffins

A lemon glaze adds a little zest to these mouthwatering muffins. You can substitute raspberries for the blueberries.

Sourcream Berry Muffins

Sourcream Berry Muffins

Sourcream Berry Muffins

Baked in greased muffin cups, this delicious treats bake up beautifully. If you like lemon or want a streusel topping, it's easy to vary this recipe to suit your fancy.
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