Blueberry Muffins

Looking for recipes for blueberry muffins? Taste of Home has the best blueberry muffin recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Blueberry Cream-Filled Muffins

Blueberry Cream-Filled Muffins

Blueberry Cream-Filled Muffins

"I combined two recipes to create these delicious berry muffins," says Shari Zimmerman of Orfordville, Wisconsin. "The creamy filling makes them a real delight for breakfast or a snack."

Berry Pleasing Muffins

Berry Pleasing Muffins

Berry Pleasing Muffins

These are scrumptious with sausage and scrambled eggs for breakfast or with cottage cheese and a sliced apple for a light lunch. The handheld snacks also make a coffee break special and afternoon tea a real treat. -Julie Wood, Vancouver, Washington

Contest-Winning Orange Blueberry Muffins

Contest-Winning Orange Blueberry Muffins

Contest-Winning Orange Blueberry Muffins

With their refreshing blend of citrus and blueberry flavors, these tender muffins are perfect for breakfast or a snack. My mother and husband really enjoy the sweet nut topping on these treats.
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Blueberry Muffins

Blueberry Muffins

Blueberry Muffins

For a wonderful addition to your brunch menu, try these delicious muffins. The applesauce adds another layer of flavor which your guests will be trying to figure out what is that taste.—Katrina Shaner, Stronghurst, Illinois

Banana Berry Muffins

Banana Berry Muffins

Banana Berry Muffins

In Pembina, North Dakota, Alyce Wyman bakes up these moist muffins with a sweet nut topping. “The original recipe called for bran cereal with raisins,” she says. “But I was out of that cereal one day, so I used plain bran flakes and added blueberries instead of raisins. Now I always make it this way.”

Orange Blueberry Muffins

Orange Blueberry Muffins

Orange Blueberry Muffins

I got this recipe years ago, and it is still a family favorite. Blueberries are grown right here in the Midwest, and they have a delicious flavor. As an added bonus, not only are these muffins tasty, they're nutritious, too!

Red, White and Blue Muffins

Red, White and Blue Muffins

Red, White and Blue Muffins

"Since my two children are grown, this is the perfect size recipe for just my husband and me," writes Ronna Farley of Rockville, Maryland. "They are easy to prepare, pretty and delicious!"

Buttermilk Blueberry Muffins

Buttermilk Blueberry Muffins

Buttermilk Blueberry Muffins

These pretty golden muffins are moist, flavorful and include very little fat. Jean Howard of Hopkinton, Massachusetts shares the recipe.

Blueberry Cornmeal Muffins

Blueberry Cornmeal Muffins

Blueberry Cornmeal Muffins

When our daughter Lisa was growing up, she was always eager to help me cook, especially sweets! When her father came in for a late brunch after working hard in the fields, she loved to have these made-from-scratch muffins waiting for him.

Baked Blueberry Cornmeal Muffins

Baked Blueberry Cornmeal Muffins

Baked Blueberry Cornmeal Muffins

When I bring treats to the staff, I try to keep many of them healthy, which this moist muffin is. The cornmeal adds an interesting texture.—Elizabeth Bergeron, Denver, Colorado

Blueberry Lemon Muffins

Blueberry Lemon Muffins

Blueberry Lemon Muffins

When my sister and I spent the night at our grandmother's house, we often requested these muffins for breakfast. Today, I bake them for my kids. The very aroma is a trip down memory lane.—Kris Michels Walled Lake, Michigan
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