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Ham & Broccoli Pasta Recipe
Ham & Broccoli Pasta Recipe photo by Taste of Home
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Ham & Broccoli Pasta Recipe

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4.5 20 20
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It's hard to beat a meal that's created in one pan, takes 30 minutes to pull together, and your kids actually thank you for making. Sounds like a keeper in my book. —Jana Cathey, Ada, Michigan
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 6 servings

Ingredients

  • 4-1/2 cups uncooked bow tie pasta (12 ounces)
  • 1 package (16 ounces) frozen broccoli florets
  • 3 cups cubed fully cooked ham
  • 1 carton (8 ounces) spreadable chive and onion cream cheese
  • 1/3 cup milk
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper

Nutritional Facts

1-3/4 cups: 452 calories, 17g fat (10g saturated fat), 79mg cholesterol, 1135mg sodium, 48g carbohydrate (6g sugars, 4g fiber), 26g protein

Directions

  1. In a Dutch oven, cook pasta according to package directions, adding broccoli during the last 5 minutes of cooking; drain and set aside.
  2. In same pan, combine remaining ingredients; cook and stir over medium heat until heated through and cream cheese is melted. Return pasta mixture to pan and toss to combine. Yield: 6 servings.
Originally published as Ham & Broccoli Pasta in Taste of Home September/October 2013

Full-Bodied White Wine

Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.


Reviews for Ham & Broccoli Pasta

AVERAGE RATING
(20)
RATING DISTRIBUTION
5 Star
 (13)
4 Star
 (7)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
hkays
Reviewed Sep. 11, 2015

"My picky eaters loved this! I would have maybe liked a little more sauce. But it was really good!"

MY REVIEW
qwm
Reviewed Sep. 9, 2015

"I'm thinking that cubed chicken breasts (same weight) would also work for this; less saltiness from ham."

MY REVIEW
cbenne12
Reviewed Aug. 2, 2015

"Really tasty and easy to make. Will definitely be making this again!"

MY REVIEW
whats2eat
Reviewed Apr. 13, 2015

"Just made tonight. Quick and easy. Good way to use left over ham. Lacked a little flavor, needs something to add zip. Would also maybe double sauce."

MY REVIEW
megan.reasoner
Reviewed Feb. 10, 2015

"This was so yummy! Everyone loved it. Great taste and was so easy to make. The sauce was just right!"

MY REVIEW
dschultz01
Reviewed Jan. 4, 2015

"Quick, easy recipe to make. Great way to use up leftover ham."

MY REVIEW
jillarnold
Reviewed Dec. 9, 2013

"Fast and easy and kids loved it. I used broccoli and carrots, added some garlic and dried onion. Much more flavorful. This is a recipe you can play with and make your own."

MY REVIEW
Angel182009
Reviewed Dec. 8, 2013

"This was great my whole family enjoyed it. Especially me since I do all the cooking and this was so quick and easy to put together. This will be a regular. I did use while wheat macaroni noodles instead of the bow tie pasta to make it a little healthy."

MY REVIEW
rmb0715
Reviewed Oct. 15, 2013

"Just made this tonight. All of my picky eaters even ate it and had seconds! I doubled the broccoli as that is one of the few veggies that my 3 kid will eat. I would maybe make more sauce next time, but it is definitely a keeper!"

MY REVIEW
amy.lynne
Reviewed Sep. 30, 2013

"Super easy & my family loved!! My 1yr old son went nuts over it! I had to scoop him up seconds. I had extra cauliflower sitting in the fridge & added that as well. This will defiantly be going into the regular rotation of stuff to have on hand."

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