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Shortbread Cookie Recipes

Looking for shortbread cookie recipes? Taste of Home has the best shortbread cookie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Scottish Shortbread

Scottish Shortbread

Scottish Shortbread

Meet the Cook: Scottish settlers first came to this area over 150 years ago. My mother herself was Scottish, and - as with most of my favorite recipes - she passed this on to me. I make a triple batch of it each year at Christmas, to enjoy and as gifts. When I entered Scottish Shortbread at our local fair, it won a red ribbon. As long as we have been married - and that's 54 years - my husband and I have lived on a farm. We are retired, and we have five grown children. -Rose Mabee, Selkirk, Manitoba

Whipped Shortbread

Whipped Shortbread

Whipped Shortbread

This version of shortbread is fragile, not too sweet and melts in your mouth. Mostly I make it for the holidays, but I'll also prepare it year-round for wedding showers and ladies' teas. —Jane Ficiur, Bow Island, Alberta

Chocolate Shortbread

Chocolate Shortbread

Chocolate Shortbread

Everyone who tastes this comments it's a different way to dress up an old-time favorite. You can serve the cookies as appetizers or as a light dessert. We live in the country on an acreage. I enjoy all types of crafts, especially needlework and sewing. And, ever since I was 12, I've also liked cooking!
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Shortbread

Shortbread

Shortbread

I live in Missouri, but many family recipes come from New Zealand where I was born. My parents moved there when I was a year old, so I have a "Down Under" heritage. These special-occasion cookies bring back warm memories of my childhood, and I'm going to make sure they're passed on to the next generation in my family…no matter where they live! —Mrs. Allen Swenson, Camdenton, Missouri

Holiday Shortbread Cookies

Holiday Shortbread Cookies

Holiday Shortbread Cookies

This special Christmas treat came to me from Scotland through a relative. I compared this recipe with one a friend makes, since her husband is of Scottish descent, and found this shortbread to be quite authentic. —Erma Hiltpold, Kerrville, Texas

Holiday Shortbread

Holiday Shortbread

Holiday Shortbread

At Wendy Masters' Grand Valley, Ontario home, it just wouldn't' be Christmas if she didn't make her great-grandmother's shortbread. "Everyone looks forward to it," she says. "All I do differently is sprinkle colored sugar on mine."

Oatmeal Shortbread

Oatmeal Shortbread

Oatmeal Shortbread

These rich buttery cookies from Marion Hall are great with a steaming cup of coffee. "My family enjoys these chewy treats very much," remarks the Etobicoke, Ontario cook.

Fudge-Topped Shortbread

Fudge-Topped Shortbread

Fudge-Topped Shortbread

"This combination of buttery shortbread and sweet chocolate is wonderful," promises Valarie Wheeler of DeWitt, Michigan. "Whenever I make it, there are nothing but crumbs left," she adds. Be sure to cut these into small squares because they're very rich.

Lavender Shortbread

Lavender Shortbread

Lavender Shortbread

Lavender flowers can be used fresh or dried in cooking. The flowers have an intense flavor, so they are best used sparingly.—Taste of Home Test Kitchen, Greendale, Wisconsin

Shortbread Cutouts

Shortbread Cutouts

Shortbread Cutouts

I found this recipe in a magazine over 30 years ago and have made the cutouts for Christmas ever since. Four ingredients make them an oh-so-simple recipe to whip up during the hectic holidays. —Jean Henderson, Montgomery, Texas

Chocolate Chunk Shortbread

Chocolate Chunk Shortbread

Chocolate Chunk Shortbread

Chocolate is a nice addition to shortbread, as this scrumptious recipe proves. The shortbread cookies are delicious served with a cold glass of milk.—Brenda Mumma, Airdrie, Alberta
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