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As a city kid, I was always eager to visit my grandparents on their Oklahoma farmstead. There I acquired my taste for country food, like these tender cookies with buttery icing.
Nutritional Facts 1 serving (2 each) equals 172 calories, 6 g fat (4 g saturated fat), 29 mg cholesterol, 126 mg sodium, 27 g carbohydrate, trace fiber, 2 g protein.
Originally published as Sour Cream Cutouts in Country Woman Christmas Annual 2000, p30
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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Reviewed on Nov. 01, 2012 by gbread67
This is the only sugar cookie i will ever make.Its light and fluffy, melt in your mouth good cookie. i make this cookie for all my familys wedding, Baby showers, and every holiday.
Reviewed on Dec. 13, 2010 by 51pets
expected to have problems rolling out after reading last review:my 1st time doing rollouts and they were easy to mix up and roll out: added vanilla to coookie dough: other than that did just as recipe says....did use pastry sheet to roll on..good cookies
Reviewed on Dec. 21, 2009 by chicago1
The picture of these cookies looked so yummy! However, after mixing all of the ingredients and then letting the dough refrigerate overnight, it was impossible to roll out the dough even after using a floured surface. The dough stuck to the floured wax paper, the rolling pin, and the cookie cut-out. I ended up throwing out all of the dough and going back to my old trusted sugar cookie cut out recipe from taste of home that I have been making for the past ten years.
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