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"I created this recipe while working as an independent kitchen consultant for a national company," writes Bethany Perry of South Hamilton, Massachusetts. "With just 3 years experience cooking for my husband and our children, I still consider myself a novice."
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Nutrition Facts: 1 serving (1 piece) equals 760 calories, 38 g fat (24 g saturated fat), 99 mg cholesterol, 870 mg sodium, 100 g carbohydrate, 3 g fiber, 10 g protein.
Pretzel Fruit Pizza published in Taste of Home August/September 2000, p64
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Reviewed on Jan. 15, 2009 by buckeyemom23
Easy yet impressive recipe. My family loves this!
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