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Our Test Kitchen experts sure know how to brew a great cup of tea! Infused with basil and lemon, this oh-so-drinkable recipe tastes as good as it smells.
This recipe is:
Nutritional Facts 1 cup equals 2 calories, trace fat (trace saturated fat), 0 cholesterol, trace sodium, 1 g carbohydrate, trace fiber, trace protein. Diabetic Exchange: Free food.
Originally published as Lemon Basil Tea in
Cooking for 2
Spring 2008, p15
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