Reviewed on Oct. 13, 2012 by dachshundsonly
This was fantastic! Just like Ohio 46, I used Butternut Squash because it was what I had on hand. Worked wonderfully. I upped the Cayenne to 1/4 tsp because of our personal tastes and could have even used more. I kept the curry at 1/4 tsp. as stated and would recommend using that as a starting point unless you are really into curry. Very nice fall flair.