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Making and decorating these tender sugar cookies left a lasting impression on our four children. Now that they're grown, they've all asked for my recipe so they can bake them with their own children.
Nutritional Facts 2 cookies equals 192 calories, 8 g fat (5 g saturated fat), 27 mg cholesterol, 118 mg sodium, 30 g carbohydrate, trace fiber, 1 g protein.
Originally published as Christmas Cutouts in Country Woman Christmas Annual 1997, p31
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Reviewed on Dec. 27, 2010 by annie1992
I baked these and the grandkids decorated them, I rolled them thickly and didn't bake too long so they stayed soft. The combination of vanilla and almond extracts gave them a nice flavor. the dough was a bit tender for the kids to handle but they sure tasted good.
Reviewed on Dec. 11, 2010 by sherrywilson959901
Delicious, delicate, buttery flavor - really good cookie!
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