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Tangerine and Thyme Infused Water

Who doesn't love the bright and juicy flavor of tangerine? The addition of thyme really rounds out this infused water. —James Schend, Taste of Home Deputy Editor
Tangerine and Thyme Infused Water
Tangerine and Thyme Infused Water Recipe photo by Taste of Home
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  • Total Time
    Prep: 5 min. + chilling
  • Makes
    8 servings (1 cup each)

Ingredients

  • 2 quarts water
  • 2 tangerines, sliced
  • 3 fresh thyme sprigs

Directions

  • Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Test Kitchen tip
  • Gently crush fresh herbs, toast dry spices or lightly muddle fresh fruit to get the most flavor in the water.
    • Originally published as Cantaloupe, Mint and Lemon Infused Water in Taste of Home February/March 2019
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