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Blackberry and Sage Infused Water

Muddling the sage leaves a bit before adding the blueberries and water will intensify their flavor in the final product. —James Schend, Taste of Home Deputy Editor
  • Total Time
    Prep: 5 min. + chilling
  • Makes
    8 servings (1 cup each)

Ingredients

  • 2 quarts water
  • 1 cup fresh blackberries
  • 3 fresh sage sprigs

Directions

  • Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Test Kitchen tip
  • Gently crush fresh herbs, toast dry spices or lightly muddle fresh fruit to get the most flavor in the water.
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    Reviews

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    Average Rating:
    • cynandtom
      Feb 19, 2019

      The earthy taste of sage is nice with the subtle sweetness of the blackberries.