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Blackberry and Sage Infused Water

1 review
Test Kitchen Approved
Total Time

Prep: 5 min. + chilling

Makes

8 servings (1 cup each)

Updated: Aug. 30, 2022
Muddling the sage leaves a bit before adding the blueberries and water will intensify their flavor in the final product. —James Schend, Pleasant Prairie, Wisconsin
Blackberry and Sage Infused Water
Blackberry and Sage Infused Water Recipe photo by Taste of Home
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Ingredients

  • 2 quarts water
  • 1 cup fresh blackberries
  • 3 fresh sage sprigs

Directions

  1. Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Test Kitchen tip
  • Gently crush fresh herbs, toast dry spices or lightly muddle fresh fruit to get the most flavor in the water.