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Grape and Mint Infused Water

It'll truly feel like spring when you sip this juicy and minty infused water. —James Schend, Taste of Home Deputy Editor
  • Total Time
    Prep: 5 min. + chilling
  • Makes
    8 servings (1 cup each)


  • 2 quarts water
  • 1 cup seedless red grapes, halved
  • 3 fresh mint sprigs


  • Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Test Kitchen tip
  • Gently crush fresh herbs, toast dry spices or lightly muddle fresh fruit to get the most flavor in the water.
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    Click stars to rate
    Average Rating:
    • AllisonO
      Aug 12, 2019

      Very refreshing and light. An easy way to add light flavor to ordinary water. I can see this becoming a staple in my fridge during the summer or anytime of year.

    • Cupcake_k9
      Mar 1, 2019

      For some reason I had never used grapes in my water, but this was very refreshing

    • cynandtom
      Jan 29, 2019

      Subtle, crisp flavor!