Sweet Broiled Grapefruit
I was never a fan of grapefruit until I had it broiled at a restaurant—it was so tangy and delicious! I finally got the recipe and now make it often for my whole family. —Terry Bray, Auburndale, Florida
Total TimePrep/Total Time: 15 min.
- 1 large grapefruit
- 2 tablespoons butter, softened
- 2 tablespoons sugar
- 1/2 teaspoon ground cinnamon
- Preheat broiler. Cut grapefruit crosswise in half; if desired, cut a thin slice from the bottom of each to level. Cut around each grapefruit section to loosen fruit. Top with butter. Mix sugar and cinnamon; sprinkle over fruit.
- Place on a baking sheet. Broil 4 in. from heat until sugar is bubbly.
Nutrition Facts1/2 grapefruit: 203 calories, 12g fat (7g saturated fat), 31mg cholesterol, 116mg sodium, 26g carbohydrate (24g sugars, 2g fiber), 1g protein.
Originally published as Sweet Broiled Grapefruit in Taste of Home February/March 1994
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Feb 11, 2019
Mar 8, 2014
This is the best way to make a grapefruit, I have never really liked grapefruit until I tried this recipe...definitely much better tasting warmed up