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Roasted Sage Turkey with Vegetable Gravy
Prep: 30 min. + chilling Bake: 2 hours 10 min. + standing
16 servings (3-1/2 cups gravy)
Updated: Sep. 09, 2022
There’s no prep like home-style when roasting the big bird. Instead of sage stuffing with turkey, fill this bird with fresh sage and thyme sprigs for the same delicious flavors. —Beth Jacobson, Milwaukee, Wisconsin
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