Mashed Potato Stuffing
It wouldn't be Christmas in our family without this satisfying stuffing made from potatoes. My mother-in-law shared the recipe years ago, and I've since passed it on to our grown children.
Ingredients
- 8 cups riced cooked potatoes
- 4 cups fine soft bread crumbs
- 2 large onions, chopped
- 1 cup butter
- 1 cup egg substitute
- 1 to 2 tablespoons poultry seasoning
- 2 teaspoons salt
- 1/2 teaspoon pepper
- 1 turkey (10 to 12 pounds)
Reviews
This is the same recipe my mother always used. But we would chop up the cooked giblets and add to the stuffing. This was always a moist tasty stuffing which spoiled me whenever we ate anywhere else it was never the same.