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Lemon Pepper Steak

Total Time

Prep/Total Time: 15 min.

Makes

4 servings

Some days I have little time to make a hearty meal for my "meat-and-potatoes" family. That's why I appreciate this juicy peppery steak. It has a down-home taste and requires no more than minutes to put together!

Ingredients

  • 4 beef T-bone steaks or 4 boneless beef top loin steaks (1 inch thick and 12 ounces each)
  • Lemon-pepper seasoning to taste

Directions

  1. Sprinkle steaks with lemon-pepper. Broil in a preheated broiler 3-4 in. from the heat for 5-7 minutes on each side or until the steaks reach desired doneness.

Nutrition Facts

1 steak: 337 calories, 16g fat (6g saturated fat), 98mg cholesterol, 127mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 46g protein.

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