Fruit Recipes

Who knew there was a wrong way to eat an apple?

Despite what people think, fresh fruit is often recommended for people with diabetes. You'll want to eat whole fruit, though—skip...

Keep this information in mind next time you see (and try to peel off) that white spongey stuff on your...

I love to make cakes, and my family loves banana pudding. One day while brainstorming in the kitchen, I came...

This is an old-fashioned recipe and a wonderful way to reduce food waste. Watermelon rind preserves are not like traditional...

This orange sweet rolls recipe is so dependable—I make it a lot during the holidays because it’s quick and delicious....

Belgian waffles have larger squares and deeper pockets than American waffles. I make mine with nutrition boosters like whole wheat,...

These bruleed peach toasts are my creative homage to the beloved southern fresh peach cobbler. It is an upscale presentation...

My husband loves pie, so I made one with apples, raspberries and cranberries. It’s so good, I bend the rules...

This mango halibut recipe is marinated in aromatic spices, then stir-fried and combined with coconut milk and fresh mango. It'll...

Joanna serves this banana bread as a school day breakfast for her kids—and your family won't be able to resist...

This is my candy version of the classic strawberry pretzel dessert. It uses ruby chocolate, which is fairly new on...

My daughter, Liz, often made this banana bundt cake for us. It was delicious and different. She discovered five-spice powder...

These easy, flaky cheesecake rolls are filled with cream cheese, frozen fruit and honey! Any frozen berry can be used...

My mother's cousin shared this strawberry cream cheese pound cake recipe more than 50 years ago. Our family has enjoyed...

Making blood orange cupcakes is my favorite way to use fresh blood oranges. I start with a cake mix and...

My grandmother made sure this orange and olives salad was on our holiday table every year. It's so light and...

My Turnip Greens Salad was created using items from my garden. Because most people cook turnip greens, I wanted to...

My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of...

My husband wasn't a fan of bread pudding until I had him try a bite of mine from a local...

Michigan is known for its amazing cherries, especially the tart ones, so we have plenty of opportunities to find new...

My grandmother made these holiday dinner rolls for any big holiday, and we would all clamor at the table to...

Grab that leftover turkey and roll it up with some sausage, cheese and vegetables to make a savory roll. To...

While I was growing up, I enjoyed my grandma's oatmeal bars every Christmas. This recipe reminds me of her and...

This puff pastry apple strudel is such a fun recipe. It can be served alone or with a side salad....

I created this pineapple sour cream coffee cake recipe for a contest at the Los Angeles County Fair in the...

This grapefruit walnut bread recipe was inspired by lime, orange and lemon nut loaves I've made in the past. Try...

Enjoying a juicy ripe peach? Don't let the white stuff (also known as peach callus tissue) stop you.

Consider this your (apple) bucket list. From family-fun farms to orchards growing the juiciest heirloom apples, these are the best...