- 1/4 cup butter, cubed
- 4 cups miniature marshmallows
- 6 cups crisp rice cereal
- 28 Oreo cookies
- 1-1/2 cups chocolate frosting
- 1 package (11 ounces) candy corn
- In a large saucepan, melt butter. Add marshmallows; stir over low heat until melted. Stir in cereal. Cool for 10 minutes. With buttered hands, form cereal mixture into 1-1/2-in. balls. Twist apart sandwich cookies; spread frosting on the inside of cookies.
- Place 28 cookie halves under cereal balls to form the base for each turkey. Place three pieces of candy corn in a fan pattern on remaining cookie halves; press each half onto a cereal ball to form the tail. Attach remaining candy corn with frosting to form turkey's head. Yield: 28 servings.
Reviews forGobbler Goodies
"I first made these with my daughter when she was in Kindergarten. Now my 2nd grade son is making them to take to school tomorrow. They're so cute! But I wish I'd bought the chocolate cream filled cookies instead of the white cream filled cookies! Or even the fudge striped cookies would work!"