Eggnog Punch
Lemon-lime soda gives this rich beverage a delicate flavor. Even people who don't care for eggnog won't be able to resist a creamy glassful. It's a hit at our Christmas parties. —Lorrie Sexauer, DeSoto, Texas
Ingredients
- 4 cups half-and-half cream, divided
- 6 large eggs, lightly beaten
- 1/2 cup sugar
- 3 teaspoons vanilla extract
- 1/2 teaspoon ground nutmeg, optional
- 4 cups heavy whipping cream
- 6 to 8 cups lemon-lime soda, chilled
- 1 quart vanilla ice cream
- 1/2 cup chopped maraschino cherries
Reviews
I made this over the weekend for a party and unfortunately, it did not go over well at all. The main complaint was the lemon lime soda and that it made the punch taste sour. Next time I'll skip that part.
i make this every christmas and it's a big hit...everyone loves it
I made this for our Women's Quilting group Christmas party and it was a big success. I omitted the marachino cherries. Easy to prepare. This time of year, the ingredients are common to have on hand. Thank you.
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