Grandmother’s Corn Pudding
My grandmother always served this pudding for holidays and family reunions. Everyone loves it. Corn pudding is a popular side dish on Maryland's eastern shore. —Susan Brown Langenstein, Salisbury, Maryland
A Bit Nutty Boston Brown Bread
Hearty and dense, my homemade Boston Brown Bread features hazelnuts for a delightfully nutty taste. Thick slices pair well with...
Apple-Pumpkin Upside-Down Cake
We love the combination of classic fall fruits in this cake. I bake the apples on the bottom to keep...
Amish Apple Scrapple
The aroma of this when it's cooking at breakfast time takes me back to my days growing up in Pennsylvania....
Yankee Bean Soup
My family really enjoys this hearty soup, which is perfect for a wintry day. Bacon, molasses and onion add great...
Creamy Buffalo Chicken Dip
This slightly spicy dip cleverly captures the flavor of Buffalo chicken wings. Using canned chicken eases preparation. —Allyson DiLascio, Saltsburg,...
Perfect Scalloped Oysters
My family— husband, children and grandchildren— all look forward to this easy seafood side dish. It's one I've made for...
Best Seafood Chowder
My husband is an avid fisherman. When a family get-together was planned and we had to bring something, we created...
Rhubarb Tart
The rhubarb flavor in this tart balances nicely with the honey and amaretto. The mascarpone cheese makes it rich and...
Rustic Fish Chowder
President John F. Kennedy's affinity for fish chowder was likely inspired by his love of sailing off the coast of...
Walnut Horn Cookies
At our house, it wouldn't be Christmas without these Pennsylvania Dutch cookies, which are known locally as kiffels. —Sharon Allen,...
