Blackened Shrimp
With a nice amount of spice, this blackened shrimp makes for a great quick dinner. It's perfect served over rice. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Deep-Fried Chicken Legs
When you want the flavors of restaurant-worthy chicken but don't want a hassle making it, this easy deep-fried chicken legs...
Breakfast Empanadas
These breakfast empanadas are one of my family's favorites. I freeze them to enjoy at a later date. If you...
Baked Chorizo Corn Dip
This spicy chorizo corn dip recipe is a family favorite! It's a fresh side for any dinner, holiday party or...
Blackened Salmon
This blackened salmon is seasoned to perfection. It's smoky, crispy and can be served with mashed potatoes or your favorite...
Teriyaki Shrimp
Switch things up from the traditional chicken dish by making this teriyaki shrimp—a seafood dish that's just as delicious! Tender...
Shrimp Rangoon
For a new twist on crab rangoon, try this creamy shrimp version. The golden brown bites are a crowd-pleasing appetizer....
Amaretto
Amaretto is a much loved almond-flavored Italian liqueur, perfect to have on hand in your home bar. But did you
Grand Marnier
Some of our favorite sips include a splash of Grand Marnier. You’ll find a bit of this orange spirit in
Kickin’ Chicken Taco Soup
If you find yourself impatient to eat supper after finishing up work at the end of the day, one reliably
Coconut Rice
My first experience with coconut rice was in Belize, where it was served alongside black beans and chicken. The coconut
Cheeseburger Tater Tot Casserole
Don’t you love ordering crispy Tater Tots to go alongside a juicy burger? This recipe for cheeseburger Tater Tot casserole
Peach & Burrata Salad
If you find yourself dreaming of fresh salads that don’t require heating up the kitchen, bookmark our peach burrata salad.
Texas Twinkies
Everyone will be happy when these classic stuffed peppers show up at your next party. The combination of salty bacon,...
Million-Dollar Spaghetti
How does regular pasta become worthy of a name like million-dollar spaghetti? By combining pasta with the richness of cream
Copycat Popeye’s Mardi Gras Mustard
Whether you use this sauce for dipping crunchy chicken tenders or as a sweet-hot dipping sauce for fries (move over...
Burrata Caprese
Creamy burrata cheese and ripe tomatoes are a match made in heaven. This is a perfect appetizer for the summer...
Old-Fashioned Goulash
This easy stovetop dinner will be a hit with the family after a day at school or work. —Taste of...
Beer-Battered Fish
Make your own fish fry at home using a classic beer batter. If you're not a drinker, non-alcoholic beer can...
Creamy Tuscan Chicken
This creamy, rich chicken dish is special enough to serve to company. Even better, it comes together in only 45...
Green Spaghetti
Tired of your same old dinner routine of spaghetti with red sauce? If you’re looking for a new way to
Creamy Tortellini Soup
In a soup slump? Swap out plain-old chicken noodle for fresh, unexpected ingredients and textures. Our recipe for creamy tortellini
Sopa de Fideo (Mexican Noodle Soup)
This quick and easy soup offers fresh flavors, even though canned tomatoes are used. If you can't find fideo, a...
Cacio e Pepe
Cacio e pepe translates to “cheese and pepper.” It’s the grown-up version of buttered noodles. It tastes strikingly similar to
Mexican Street Corn (Elote)
If you’re an avid street food connoisseur, you’re likely familiar with Mexican street corn, or elote (Spanish for “corn cob”). Our
Crispy Rice
Crispy rice squares are a great use for leftover rice. We topped these with California roll-inspired toppings, but the sky's...
Bakewell Tart
It’s time to queue the BBC adaptation of Pride and Prejudice, pour yourself a cuppa and fill your home with
Pear Tarte Tatin
You know those cold nights when you need a warm dessert to keep you cozy? These are the nights to
Canadian Butter Tarts
If you’ve never heard of butter tarts before, you’re missing out. These perfectly flaky treats are sure to be a
Bunuelos
Bunuelos are a delicious and tasty fried Mexican treat. They are popular during the holidays but are good to eat...
Macaroni Pie
The Barbados Food and Rum Festival is an opportunity for the island’s chefs and bartenders to show off their skills
