Total TimePrep: 30 min. Bake: 50 min.
Makesabout 3 dozen
Love these..I substitute 1tsp. of the vanilla for 1tsp. of Anise flavoring because we just love the flavor.Taste good with or without nuts.Good for dunking into coffee in the morning.
No comment left
this is my favorite biscotti recipe the person who came up with this recipe is a true genius thank you :)
TRY DIFFERENT KINDS OF NUTS AND YOU CAN PAINT THE BOTTOM WITH CHOCOLATE TOO PERFECT WITH COFFEE OR TEA
I am italian and these are one of the best that I ever made . Sometimes I use walnuts instead of almonds . My family , especially my husband love them !