Reese’s Pieces Bark
Loaded with salted peanuts and loads of peanut candies, this Reese's Pieces bark will send any peanut lover over the...
Matcha Bark
How could you not love the brilliant green color of this matcha bark? The flavor is a little earthy and...
One-Pot Creamy Vegan Pasta
Here’s a creamy vegan pasta recipe with tons of fresh sauteed vegetables. The spicy tomato sauce with sweet sun-dried tomatoes...
One-Pot Enchilada Pasta
I love this cozy dish because it is ready in 30 minutes and is full of healthy ingredients—it has everything...
White Chocolate Coconut Bark
Full of macadamia nuts, coconut and ginger, this bark will transport you to a tropical island. Make sure to get...
Peppermint Sugar Cookies
These peppermint sugar cookies take my taste buds right to winter. Their crisp, distinct taste reminds me of the peppermint...
20 Best Vegan Fast Food Options
Plenty of chains have plant-based options. Here's the best vegan fast food to order next time you're out and about!
Cheesecake Rolls
These easy, flaky cheesecake rolls are filled with cream cheese, frozen fruit and honey! Any frozen berry can be used...
Bourbon-Glazed Salmon
This bourbon-glazed salmon is ready in minutes and requires only a handful of ingredients. Pair it with a green salad...
Egg Yolk Cookies
These simple egg yolk cookies truly melt in your mouth. They're thin cookies, just like the ones my grandma used...
Upside-Down Blood Orange Cupcakes
When blood oranges are in season, this is one of my favorite ways to use them. I start with a...
Turnip Greens Salad
My Turnip Greens Salad was created using items from my garden. Because most people cook turnip greens, I wanted to...
Michigan Cherry Japanese-Style Cheesecake
Michigan is known for its amazing cherries, especially the tart ones, so we have plenty of opportunities to find new...
Sweet and Savory Deviled Eggs
My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of...
Seitan Chicken
It might look like a lot of steps, but this seitan chicken recipe is not hard to put together. Cooking...
Orange and Olives Salad
My grandmother made sure this orange and olives salad was on our holiday table every year. It's so light and...
32 Healthy Tomato Recipes
Whether you have a bumper crop from the garden or a bounty from the farmers market, these healthy tomato recipes...
Celery Gratin
This celery gratin was a dish our family came to love. My grandmother knew how to create a dish out...
Lingonberry-Cardamom Cake
Our family is Scandinavian, and we love the flavors of almonds, cardamom and lingonberries in desserts. If lingonberry jam is...
Cherry-Tarragon Holiday Dinner Rolls
My grandmother made these holiday dinner rolls for any big holiday, and we would all clamor at the table to...
Squash and Spinach Pierogi Casserole
This recipe is tasty and quick to make. You use prepackaged ingredients for ease and then credit the cooking to...
Chicken Yakitori
I grew up in Tokyo, and some of my favorite memories include eating street food like this dish with my...
Grandma’s Oatmeal Bars
While I was growing up, I enjoyed my grandma's oatmeal bars every Christmas. This recipe reminds me of her and...
Vegan Tropical Magic Bars
Magic bars are one of the easiest treats you can make and I decided to give them a couple of...
Jamaican Cabbage and Saltfish
This Jamaican cabbage and saltfish recipe is a quick and healthy dish that feels like a slice of home. Perfect...
Asparagus Galette with Goat Cheese
This asparagus galette could be an appetizer or a side dish, or you could top it with an egg and...
Sweet Potato Chocolate Mousse
I love that this sweet potato chocolate mousse is rich and decadent yet is made with simple, healthy, plant-based ingredients!...
47 Healthy Grilled Dinners
This summer, fire up the grill and tuck into one of these healthy grilled dinners. Each recipe features seasonal produce,...
How to Make the Best Veggie Burger
There's a new burger in town! Our Test Kitchen shares their very best veggie burger recipe.