These veggie burger recipes are healthy, hearty and delicious—you won't even miss the meat!
Taste of Home
13 Veggie Burger Recipes
Taste of Home
1
/
13
Chickpea ‘n’ Red Onion Burgers
When chilly days arrive and we retire the grill to the garage, I bake a batch of chickpea veggie burgers. Even die-hard meat eaters can't resist them. —Lily Julow, Lawrenceville, Georgia
2
/
13
Salsa Bean Burgers
I created these based on a turkey burger recipe and wanted to make them even better for you. Use a favorite salsa with just the heat you like to make it your own. —Jenny Leighty, West Salem, Ohio
3
/
13
Zucchini Burgers
With just-picked-from-the-garden-zucchini, your kids won’t even know these burgers are meatless. —Kimberly Danek Pinkson, San Anselmo, California
4
/
13
Black Bean Burger
I always pull out this recipe when craving a black bean burger. I love how simple it is and how easily it can be dressed up with other ingredients! When cooking the patties, I like to place a slice of gouda on the patty for the final minute to get that perfect gooey texture. —Heather Karow, Burnett, Wisconsin
5
/
13
Italian Herb-Lentil Patties with Mozzarella
My family has requested this meatless recipe over and over again. It is simple to prepare and even meat lovers like it. —Geri Lucas, Oldsmar, Florida
6
/
13
Chickpea Burger
This chickpea burger recipe calls for just five ingredients plus seasonings. The patties store well in the fridge or freezer, making them great for a quick weeknight dinner.
7
/
13
Mushroom Burgers
This mushroom burger recipe is perfect for your next meatless Monday. This 30-minute recipe makes vegetarian burgers that are moist, tender and full of flavor.
8
/
13
Grilled Portobello Burgers
You don't miss the meat on this hearty burger. The veggies, mayo and cheese fill you up with plenty of flavor. —Mary Haas, Hewitt, New Jersey
9
/
13
Great Grain Burgers
I've experimented with many combinations of ingredients to make a good meatless burger and this is our favorite. These patties cook up golden brown and crispy and make delicious sandwiches. —Pat Whitaker, Alsea, Oregon
10
/
13
Grilled Bean Burgers
For a surefire meatless mainstay, I swear by these moist and delicious salsa-topped burgers. I first sampled them at an ‘Eating Right’ session at our local library, and they can hold their own against any veggie burger you’d buy at the supermarket. They’re wonderful! —Marguerite Shaeffer, Sewell, New Jersey
11
/
13
Salsa Black Bean Burgers
Meatless meals are so tasty when these hearty bean burgers are on the menu. Guacamole and sour cream make them seem decadent. —Jill Reichardt, St. Louis, Missouri
12
/
13
Black Bean Chip & Dip Burgers
I finally invented a healthy quinoa burger that wasn't dry and crumbly or really boring. These fit the bill—even my grandkids prefer them over hamburgers. They taste like chips and dip in a burger! —KT Rehrig, Allentown, Pennsylvania
13
/
13