Whether you need an easy make-and-take treat or something to munch on while you watch Netflix, our gourmet popcorn recipes will have you snacking in no time.
18 Popcorn Recipes for Party Time
Updated on Jan. 05, 2021
1/18
Parmesan Ranch Popcorn
Total Time
10 min
Servings
3-1/2 quarts
From the Recipe Creator:
Whether you need a quick gift idea or yummy munchies for movie night, we've got you covered with this cheesy twist on regular popped popcorn. —Taste of Home Test Kitchen
Nutrition Facts:
1 cup: 112 calories, 10g fat (4g saturated fat), 13mg cholesterol, 243mg sodium, 6g carbohydrate (0 sugars, 1g fiber), 1g protein.
Make sure you know how to make popcorn on the stove!
2/18
White Chocolate Chex Mix
Total Time
30 min
Servings
5 quarts
From the Recipe Creator:
You won't be able to stop eating this irresistible white chocolate party mix. The light, sweet coating is great over cereal, peanuts, pretzels and M&M's. —Norene Wright, Manilla, Indiana
Nutrition Facts:
3/4 cup: 547 calories, 27g fat (10g saturated fat), 9mg cholesterol, 589mg sodium, 70g carbohydrate (22g sugars, 4g fiber), 11g protein.
3/18
Caramel Corn
Total Time
1 hour
Servings
about 5-1/2 quarts
From the Recipe Creator:
My guests say they can't stop eating my caramel corn! For our basketball party I fix enough to fill a big red tin with our team's logo. The delectable syrup coats the popcorn well but isn't sticky. —Sharon Landeen, Tucson, Arizona
Nutrition Facts:
1 cup: 230 calories, 12g fat (6g saturated fat), 22mg cholesterol, 343mg sodium, 32g carbohydrate (23g sugars, 1g fiber), 1g protein.
4/18
Striped Chocolate Popcorn
Total Time
15 min
Servings
17 cups
From the Recipe Creator:
For a bake sale last year, I wanted to try something different. I’d seen chocolate popcorn in a candy shop and thought I’d try making it. This recipe was a great success. —Mary Schmittinger, Colgate, Wisconsin
Nutrition Facts:
1 cup: 177 calories, 12g fat (5g saturated fat), 7mg cholesterol, 170mg sodium, 16g carbohydrate (7g sugars, 2g fiber), 2g protein.
5/18
Nacho Popcorn
Total Time
10 min
Servings
5 quarts
From the Recipe Creator:
My husband and I like to munch on this while watching TV. The nacho flavoring is a zesty alternative to butter and salt. —Linda Boehme, Fairmont, Minnesota
Nutrition Facts:
1 cup: 98 calories, 8g fat (3g saturated fat), 13mg cholesterol, 245mg sodium, 6g carbohydrate (0 sugars, 1g fiber), 1g protein.
6/18
Ranch Popcorn
Total Time
20 min
Servings
8 servings
From the Recipe Creator:
What’s movie night at home without some popcorn to munch? Try a big tub of this buttery, showstopping blend. It’s easy, cheesy and finger-lickin’ good. —Taste of Home Test Kitchen
Nutrition Facts:
1 cup: 188 calories, 16g fat (6g saturated fat), 22mg cholesterol, 690mg sodium, 11g carbohydrate (0 sugars, 1g fiber), 2g protein.
7/18
Marshmallow-Peanut Popcorn
Total Time
20 min
Servings
5 quarts
From the Recipe Creator:
My brother calls this combo of popcorn, marshmallows, peanuts and pretzels the “perfect popcorn." The taste is reminiscent of a Big Hunk candy bar. —Julie Perez, Idaho Falls, Idaho
Nutrition Facts:
1 cup: 183 calories, 12g fat (4g saturated fat), 12mg cholesterol, 156mg sodium, 19g carbohydrate (11g sugars, 1g fiber), 3g protein.
8/18
White Chocolate Popcorn
Total Time
10 min
Servings
24 servings
From the Recipe Creator:
Crisp and minty, this simple popcorn snack is a hit with all 10 of our children. For variety, use whatever kind of candy you like. —Shirley Mars, Kent, Ohio
Nutrition Facts:
1 cup: 163 calories, 8g fat (5g saturated fat), 0 cholesterol, 98mg sodium, 22g carbohydrate (14g sugars, 1g fiber), 1g protein.
9/18
Chocolate-Mint Popcorn
Total Time
20 min
Servings
2 quarts
From the Recipe Creator:
I wrote a book called “20 New Ways to Enjoy Popcorn.” When I poll friends, they favor this recipe, a delicious treat for after-dinner coffee. — Polly Brunning, Thaxton, Virginia
Nutrition Facts:
1 cup: 145 calories, 9g fat (3g saturated fat), 8mg cholesterol, 143mg sodium, 17g carbohydrate (11g sugars, 1g fiber), 1g protein.
10/18
Buffalo Ranch Popcorn
Total Time
10 min
Servings
4 quarts
From the Recipe Creator:
This zippy blend is sure to spice up your favorite snack. It's perfect for game time, movie time, or as a special after-school treat. —Joyce McCarthy, Sussex, Wisconsin
Nutrition Facts:
1 cup: 82 calories, 6g fat (2g saturated fat), 4mg cholesterol, 395mg sodium, 6g carbohydrate (0 sugars, 1g fiber), 1g protein.
11/18
Halloween Snack Mix
Total Time
5 min
Servings
about 2 quarts
From the Recipe Creator:
Here is a simple snack mix I created on the spur of the moment. It's easy to toss together for a Halloween party or to package in individual bags for a fall bake sale. —Barbara Roberts, Middleton, Wisconsin
Nutrition Facts:
1 cup: 529 calories, 23g fat (4g saturated fat), 0 cholesterol, 354mg sodium, 76g carbohydrate (56g sugars, 3g fiber), 9g protein.
12/18
Rosemary-Parmesan Popcorn
Total Time
20 min
Servings
10 cups
From the Recipe Creator:
Fresh herbs and real cheese make this popcorn a homemade favorite that will make you forget about store-bought seasoning mixes. —Dan Kelmenson, West Bloomfield, Michigan
Nutrition Facts:
1 cup: 113 calories, 10g fat (4g saturated fat), 13mg cholesterol, 290mg sodium, 5g carbohydrate (0 sugars, 1g fiber), 1g protein.
13/18
Gingerbread Caramel Crunch
Total Time
1 hour 25 min
Servings
3-1/2 quarts
From the Recipe Creator:
If you love gingerbread, you won't be able to resist this crispy, crunchy popcorn. Munch it yourself or share it as a tasty gift! —Lynne Weigle-Snow, Alexandria, Virginia
Nutrition Facts:
1 cup: 167 calories, 7g fat (4g saturated fat), 17mg cholesterol, 144mg sodium, 27g carbohydrate (16g sugars, 1g fiber), 1g protein.
14/18
Peanut Caramel Corn
Total Time
1 hour 5 min
Servings
2 quarts
From the Recipe Creator:
A sweet, crunchy, lighter alternative to traditional caramel corn, this can’t-stop-eatin’-it treat won’t stick to fingers or teeth! It’s wonderful for gifts, too. —Lois Ward, Puslinch, Ontario
Nutrition Facts:
1 cup: 181 calories, 6g fat (2g saturated fat), 4mg cholesterol, 155mg sodium, 30g carbohydrate (18g sugars, 2g fiber), 3g protein. Diabetic Exchanges: 2 starch, 1 fat.
15/18
Sweet-Tooth Popcorn
Total Time
25 min
Servings
4 quarts
From the Recipe Creator:
I like to be creative with this popcorn recipe and add different things to make it festive for the holidays. Everyone says the sweet and salty taste is addicting. —Daynna Puckett, Broken Bow, Oklahoma
Nutrition Facts:
1 cup: 400 calories, 26g fat (12g saturated fat), 1mg cholesterol, 145mg sodium, 40g carbohydrate (32g sugars, 2g fiber), 5g protein.
16/18
Maple Crunch Popcorn
Total Time
25 min
Servings
3-1/2 quarts
From the Recipe Creator:
For a snack that's sure to bring smiles, try this medley of popcorn and pecans covered in a sweet and buttery coating.—Elmira Trombetti, Paducah, Kentucky
Nutrition Facts:
3/4 cup: 270 calories, 19g fat (7g saturated fat), 27mg cholesterol, 205mg sodium, 25g carbohydrate (19g sugars, 1g fiber), 1g protein.
17/18
Peanut Butter Lover's Popcorn
Total Time
15 min
Servings
about 3-1/2 quarts
From the Recipe Creator:
A fun way to jazz up popcorn. —Taste of Home Test Kitchen
Nutrition Facts:
1 serving: 302 calories, 14g fat (3g saturated fat), 0 cholesterol, 154mg sodium, 43g carbohydrate (36g sugars, 2g fiber), 5g protein.
18/18
Candy Corn & Peanut Popcorn Balls
Total Time
20 min
Servings
1 dozen
From the Recipe Creator:
My daughter and I enjoy baking and cooking together, and this recipe is one my daughter can help make and then share at school.—Kim Shireman, Searcy, Arkansas
Nutrition Facts:
1 popcorn ball: 663 calories, 36g fat (11g saturated fat), 20mg cholesterol, 607mg sodium, 80g carbohydrate (56g sugars, 4g fiber), 11g protein.
