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Sweet Cucumber Salad Recipe
Sweet Cucumber Salad Recipe photo by Taste of Home

Sweet Cucumber Salad Recipe

Publisher Photo
Pair this simple side with any grilled entree for a fabulous hot-and-cold combination you're sure to love. —Marlene Kroll, Chicago, Illinois
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 4 servings

Ingredients

  • 3 cups thinly sliced quartered cucumber
  • 2 teaspoons minced fresh cilantro
  • DRESSING:
  • 1/4 cup sugar
  • 2 tablespoons water
  • 2 tablespoons white wine vinegar
  • 2 tablespoons lime juice
  • 1 green onion, thinly sliced
  • 1/2 teaspoon salt

Nutritional Facts

3/4 cup equals 64 calories, trace fat (trace saturated fat), 0 cholesterol, 297 mg sodium, 16 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchange: 1 starch.

Directions

  1. In a salad bowl, combine cucumber and cilantro. In a small bowl, whisk the dressing ingredients. Drizzle over salad and toss to coat. Serve with a slotted spoon. Yield: 4 servings.
Originally published as Sweet Cucumber Salad in Simple & Delicious June/July 2010, p25

Nutritional Facts

3/4 cup equals 64 calories, trace fat (trace saturated fat), 0 cholesterol, 297 mg sodium, 16 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchange: 1 starch.

Reviews for Sweet Cucumber Salad

AVERAGE RATING
   (8)
RATING DISTRIBUTION
5 Star
 (6)
4 Star
 (2)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed May. 31, 2014

"I brought this to a cookout and it was a hit. Everyone really enjoyed the sweet flavor and the fresh cilantro. I will definitely make it again! It was also very easy to make!"

MY REVIEW
Reviewed Oct. 3, 2013

"Nice, light, quick side."

MY REVIEW
Reviewed Aug. 30, 2013

"This was very easy to make and delicious, refreshing on a hot day. I used red wine vinegar because I didn't have white wine vinegar and it turned out great!"

MY REVIEW
Reviewed May. 17, 2013

"Super easy and yummy even my two year old loves it!"

MY REVIEW
Reviewed Dec. 23, 2010

"This is an awesome recipe!!! Used it all summer long and it is going on the table for Christmas. Crisp, light and so very easy. Fabulous."

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