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Low Sodium Side Dishes

Looking for low sodium side dishes? Find recipes for low sodium side dishes including fruit side dishes, vegetable side dishes, and more low sodium side dishes.

Quick Corn Medley

Quick Corn Medley

Quick Corn Medley

A garden-fresh medley from Ruth Andrewson of Leavenworth, Washington showcases corn in a colorful blend with tomato, green pepper and onion. "This is one of my favorite recipes when corn's in season," she confirms. Cumin sparks this delicious side dish.

Peas with Mushrooms

Peas with Mushrooms

Peas with Mushrooms

This recipe is a savory side dish with a fresh taste, even though it calls for convenient frozen peas.—Mary Dennis, Bryan, Ohio

Quick Ginger-Orange Squash

Quick Ginger-Orange Squash

Quick Ginger-Orange Squash

"You can prepare this side dish quickly in your microwave," says field editor Vonna Wendt of Ephrata, Washington. "It has a festive holiday flavor."
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Sweet Potato Chips

Sweet Potato Chips

Sweet Potato Chips

My husband never cared for sweet potatoes until he married me. I tell him it must be my cooking! He can't resist dipping into a bowl of these crunchy chips. They're a nice change from regular potato chips.—Janelle Lee, Appleton, Wisconsin.

Mashed Potato for One

Mashed Potato for One

Mashed Potato for One

With two dance classes, bowling and crafting each week, this easy recipe is perfect when I need an out-of-the-ordinary side dish but have little time.—Winifred Chesborough, Truth or Consequences, New Mexico

Broccoli in Herbed Butter

Broccoli in Herbed Butter

Broccoli in Herbed Butter

This economical side dish dresses up a plain vegetable to make it extra special for your family.—Norma Apel, Dubuque, Iowa

Fancy Brussels Sprouts

Fancy Brussels Sprouts

Fancy Brussels Sprouts

This is a simple and tasty way to dress up brussels sprouts for the holidays. The parsley, sugar and crisp water chestnuts make the sprouts fresh tasting and festive looking. -Dorothy Anderson, Ottawa, Kansas

Spiced Red Cabbage

Spiced Red Cabbage

Spiced Red Cabbage

When it comes to vegetable dishes, this traditional one is at the top of my list. The wonderful sweet-sour aroma and taste remind me of home. Plus, it looks so pretty on the table. -Karin Cousineau, Burlington, North Carolina

Baked Mushroom Rice

Baked Mushroom Rice

Baked Mushroom Rice

With fresh mushrooms and a nice blend of seasonings, this rice recipe complements any meat you serve as a main course. Best of all, it cooks in one pot for a no-hassle dish.—Alcy Thorne, Los Molinos, California

Veggie Christmas Tree

Veggie Christmas Tree

Veggie Christmas Tree

I've been serving this festive appetizer for years. Everyone comments on how pretty it is. I especially like it because it's so easy to make.—Leola Seltmann, Witchita, Kansas

Herbed Green Beans

Herbed Green Beans

Herbed Green Beans

From Marshfield, Missouri, Bernice Morris writes, "The herb butter makes this green bean side dish so pleasant. I always serve it with a ham dinner...don't forget the hot rolls!"
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