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Meatball Appetizers

Looking for recipes for meatball appetizers? Taste of Home has the best meatball appetizer recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Sweet 'n' Sour Appetizer Meatballs

Sweet 'n' Sour Appetizer Meatballs

Sweet 'n' Sour Appetizer Meatballs

Since a friend shared this recipe with me several years ago, I've fixed it many times. The tangy meatballs also make a great main dish served with potatoes.

Apple-Mustard Glazed Meatballs

Apple-Mustard Glazed Meatballs

Apple-Mustard Glazed Meatballs

This one couldn’t be simpler! Convenient frozen meatballs simplify the prep; they’re glazed with a sweet-and-savory sauce that stars apple jelly and spicy brown mustard. —Pam Corder, Monroe, Louisiana

Puttanesca Meatball Sliders

Puttanesca Meatball Sliders

Puttanesca Meatball Sliders

Their just-right size and spice set these tender meatballs apart from others you may have tried. Placed on soft dinner rolls and topped with a zesty sauce, these unique sliders quickly win over a crowd. —Amy Coeler, Lemoore, California
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Swedish-Style Meatballs

Swedish-Style Meatballs

Swedish-Style Meatballs

Serve as an appetizer or make your meatballs a bit bigger to have with pasta for dinner.
Recipe Courtesy of Chef Stacey, ALDI Test Kitchen

Saucy Cherry Meatballs

Saucy Cherry Meatballs

Saucy Cherry Meatballs

Water chestnuts lend a crunch to these moist ground beef and pork sausage meatballs. The baked bites are glazed with a sweet sauce made with cherry pie filling. "They're perfect for potlucks or parties," notes Marina Castle-Henry of Burbank, California.

Meatballs with Cranberry Dipping Sauce

Meatballs with Cranberry Dipping Sauce

Meatballs with Cranberry Dipping Sauce

With their cranberry dipping sauce, these no-fuss appetizer meatballs make use of traditional Thanksgiving ingredients, so they're ideal around the holiday or anytime you're craving those favorite seasonal tastes.—Ann Baker, Texarkana, Texas

Apple Spice Meatballs

Apple Spice Meatballs

Apple Spice Meatballs

I love this recipe because it is so full of wonderful flavors. A little spicy and a little sweet, these fabulous meatballs score huge at tailgate parties or holiday buffets. —Joyce Conway, Westerville, Ohio

Barbecue Glazed Meatballs

Barbecue Glazed Meatballs

Barbecue Glazed Meatballs

Stock your freezer with these meatballs and you'll always have an appetizer on hand for unexpected guests. We even like to eat them as a main dish with rice or noodles on busy weeknights. —Anna Finley, Columbia, Missouri

Barbecued Party Starters

Barbecued Party Starters

Barbecued Party Starters

These sweet and tangy bites are sure to tide everyone over before dinner. At the buffet, set out some fun toothpicks to make for easy nibbling. —Anastasia Weiss, Punxsutawney, Pennsylvania

Canadian Meatballs

Canadian Meatballs

Canadian Meatballs

Whenever we have a brunch at school, I always make these meatballs, and everyone looks forward to sampling them. They make about 5 dozen so they are ideal for potlucks. —Terry Skibiski, Barrington, Illinois

Cheesy Meatballs

Cheesy Meatballs

Cheesy Meatballs

Can meatballs be lucky? My guys think so, and they want them for game time. My beef, sausage and cheese recipe has a big fan following. —Jill Hill, Dixon, Illinois
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