Almond Tea Recipe
Almond Tea Recipe photo by Taste of Home

Almond Tea Recipe

Read Reviews
4 1 1
Publisher Photo
Almond extract gives traditional tea a tasty twist. Serve cupfuls alongside an Asian-theme meal or with an assortment of desserts.
TOTAL TIME: Prep/Total Time: 20 min.
MAKES:4-5 servings
TOTAL TIME: Prep/Total Time: 20 min.
MAKES: 4-5 servings


  • 4 cups hot water
  • 1/2 cup sugar
  • 2 tablespoons instant tea
  • 1 tablespoon lemon juice
  • 3/4 to 1 teaspoon almond extract
  • 1/4 teaspoon vanilla extract

Nutritional Facts

1 cup: 84 calories, trace fat (0g saturated fat), 0mg cholesterol, 1mg sodium, 21g carbohydrate (20g sugars, trace fiber), trace protein Diabetic Exchanges:1-1/2 starch


  1. In a large saucepan, bring the water and sugar to a boil; cook and stir until sugar is dissolved. Remove from the heat; stir in the tea, lemon juice and extracts. Yield: 4-5 servings.
Originally published as Almond Tea in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p178

Reviews for Almond Tea

5 Star
4 Star
3 Star
2 Star
1 Star
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
Reviewed Mar. 8, 2010


Loading Image