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I discovered this recipe online and changed it a little to suit my family's tastes. It always gets lots of compliments because people love the hot fudge topping and unique cookie crust. My husband says it's the best ice cream cake he's ever had.
This recipe is:
Contest Winning
Nutritional Facts 1 serving (1 piece) equals 401 calories, 20 g fat (10 g saturated fat), 45 mg cholesterol, 208 mg sodium, 52 g carbohydrate, 2 g fiber, 6 g protein.
Originally published as Cookie Ice Cream Cake in Quick Cooking November/December 2003, p27
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Reviewed on Oct. 12, 2011 by smagal
Made this for my husband's birthday, he really liked it. I made my chocolate chip cookies from scratch.
Reviewed on May. 20, 2010 by justinejohnson83
my son wanted an ice cream cake for his birthday, so I made this. It was super simple and a big hit.
Reviewed on Oct. 26, 2009 by ojc0806
Very good. Nice to make ahead of time
Reviewed on Jul. 18, 2009 by HRoady
This is great! Looks so good everyone thought it was store bought!
Reviewed on Jul. 14, 2009 by Jennifer Weaver
This is a great dessert and very easy to make! Even just using a generic brand of chocolate chip cookies it was really good. :) Will definitely make it again!
Reviewed on Feb. 05, 2009 by Deah
oh my my my =) WONDERFUL. I used a bag of chips ahoy mini cookies, Hershey's dark fudge ice cream topping with vanilla and chocolate ice creams and a final layer of cool whip on top drizzled with a bit of decorative hershey's syrup in a glass 9x13. This recipe is FANTASTIC and you can mix the cookies, fudge and ice creams for your own personal favorites! Even the non-dessert people (weirdo's=) haha) loved it!
Reviewed on Apr. 18, 2008 by sherrylcelis
When will I buy hot fudge toppings? I'm in the Philippines.
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