Reviewed on Dec. 09, 2010 by Qwizwizard
These cute mice are always a big hit. I've been making them for about 5 years. I use them alongside name cards at table settings on Christmas Day. Inevitably, every time I bring these mice to a Christmas gathering or bake sale, I am asked for the recipe. Using the Double-Stuffed Oreo is KEY!! They're so much easier to pull apart than the standard oreo. Also, let the melted chocolate cool just long enough so that it is not too "loose" and you'll get better results.