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Christmas Petits Fours
The dainty petits fours are attractive and fun to make. If time is short, just frost and sprinkle with red and green sprinkles.—Linda Ault, Newberry, Indiana
Christmas Petits Fours Recipe photo by Taste of Home
Reviews
One of the very first Taste of Home recipes I tried when I was a young cook. I remember seeing them in the magazine and had to try them!
I'll keep looking. Mine don't look like this either. The glaze is not this white; it's very transparent.
I followed the recipe and my petite fours do not look like this.I poured the glaze over them 3 times and they did not whiten up.
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