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Dipped Strawberries

I dip plump red berries in chocolate and vanilla chips. They'll be the red, white and ooh center of attention at your place, too.—Marlene Wiczek, Little Falls, Minnesota
  • Total Time
    Prep: 30 min. + chilling
  • Makes
    2-1/2 dozen

Ingredients

  • 1 quart fresh strawberries with stems
  • 1-2/3 cups vanilla or white chips
  • 2 tablespoons shortening, divided
  • 1 cup semisweet chocolate chips

Directions

  • Wash strawberries and gently pat until completely dry. In a microwave, melt vanilla chips and 1 tablespoon shortening at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
  • Dip each strawberry until two-thirds of the berry is coated, allowing the excess to drip off. Place on a waxed paper-lined baking sheet; refrigerate for 30 minutes or until set.
  • Melt chocolate chips and remaining shortening; stir until smooth. Dip each strawberry until one-third is coated, allowing the excess to drip off. Return to baking sheet; refrigerate for 30 minutes or until set.
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Reviews

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Average Rating:
  • amysmess
    May 28, 2014

    This is super simple an my boys like doing this too. These are always a good idea.

  • Bhagya
    Nov 7, 2013

    Looks yummy....I am going to try this today

  • Angelrider65
    Dec 25, 2012

    I wasted a whole bag of white chips. It turned out like frosting and difficult to put on the strawberries.

  • obrynamire
    Nov 27, 2007

    No comment left